However the f*ck you like!
We developed a quality whiskey, aged in bourbon barrels and finished in Oloroso Sherry and Rye Casks. The result is a complex, layered flavour that can be enjoyed neat, on the rocks or in your favourite cocktail. If you’re looking for some drinks inspiration, check out our signature serves, the Foxes Bow Coffee and the Ginger Fox.
The Foxes Bow Coffee
Our signature cocktail pays homage to the Irish Coffee
Did you know the Irish Coffee was first invented in Limerick? Our signature drink, The Foxes Bow Coffee, is a chilled modern twist on the Irish coffee in tribute to its birthplace. The vanilla sweetness and delicate spice of Foxes Bow Whiskey work perfectly with the tangy bitterness of espresso coffee to create a deliciously balanced cocktail - a sure crowd pleaser.
Ingredients
Method
> 50ml Foxes Bow Whiskey
> 50ml freshly brewed espresso coffee
> 50ml coffee liqueur (e.g. Kahlua)
> Ice
> Coffee beans to garnish
1. Fill a cocktail shaker with ice (you can use a clean medium sized jar if you don’t have a shaker)
2. Add all ingredients to the shaker
3. Shake for roughly 15 seconds
4. Strain the cocktail into a glass using a strainer (or the lid of the jar)
5. Add 2 coffee beans to garnish
THE GINGER FOX
AS EASY TO MAKE AS IT IS TO ENJOY!
The Ginger Fox is a simple but delicious serve you can make at home or enjoy in your favourite bar. The recipe calls for one measure of Foxes Bow Whiskey over ice, served in a tall glass. You then fill to the brim with either ginger ale or ginger beer. Garnish it with a lime wedge if you're feeling a little fancy et voilà! The Ginger Fox.
The spicy flavour the rye barrel finish gives Foxes Bow Whiskey matches perfectly with the warm spice of the ginger. For those of you who like their drinks on the sweeter side, we'd suggest ginger ale. For those who love that spice, ginger beer is the way to go!
